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By Milly HillsNothing asserts fall like apple crisp, the warm cinnamon scent and sweet apples as much a part of autumn for many people as red leaves and cold weather. Or, presumably, it reminds you of highschool cafe, where a very sad and soggy version of apple crisp is a common staple of lunchtime. Apple crisp, or apple crumble if you're from the United Kingdom, appears like the type of old
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